Satisfy Your Craving With Beef Jerky Tacos Recipe

We know that you have a love for street food. Secondly, you cannot satisfy your cravings without having the taste of beef jerky tacos recipe. It would be best if you had that mouth-watering snack at any location you are.

Talking about the teriyaki jerky, you cannot ignore them as it is made using the Japanese cuisine style. Further, the beef jerky tacos are high in nutrition. You get the best protein along with a finger-licking taste. Don’t worry about storing them as the snack is ready when you are on an adventure.

Beef Jerky Tacos Recipe - Ingredients & Preparation

Take a look at the ingredients and how the recipe is prepared. It is good enough to serve around 3 to 4 people. Further, the same is cooked in just 15 to 20 minutes. So, no delays, no waiting. Just the craving!

Do take a look at the ingredients below.

·         5 ounces of beef jerky

·         Green chilies: around 4 ounces

·         Oil: 1 to 2 tbsp

·         Ground cumin: around half tbsp

·         Black beans: 15-16 ounces

·         White onion: 1 small size onion

·         Lime: 3

·         Dried cilantro: half tablespoon

·         Tortillas: around 12 (flour) to 24 (corn) street taco sized

Directions to prepare beef jerky tacos recipe

Step 1: Preparing the ingredients together by chopping beef jerky into small pieces.

Step 2: Open the black beans and green chilies cans without draining the liquid. This liquid helps in adding moisture to the jerky.

Step 3: Take a small white onion and chop it into small pieces.

Step 4: Take a lime and cut them into wedges

Step 5: Take a skillet and add 1 to 2 tbsp of oil to it. Let it heat at medium heat.

Step 6: Now, you have to add the cut ingredients into the skillet. It includes adding jerky pieces, black beans with liquid, green chilies with liquid, cumin, cilantro.

Step 7: Stir all the ingredients well. Cook at a simmer for 15 to 20 minutes while stirring the same every now often.

Step 8: Make sure to soften the jerky. Now heat the tortillas for around 30 seconds on each side.

Step 9: Wrap the tortillas in a foil until ready to serve.

Enjoy!