Sea Salt Beef Jerky Recipe - The Mouth-watering Snack

This Sea salt jerky Recipe may be a great snack to possess available when a subsequent meal seems a lifetime away, and you would like something satisfying to your tastebuds that’s not laden with sugar.

Quick facts 

  • 12g of protein per serving
  • 1 gram of carbs per serving
  • Only 60 calories per serving
  • 2.2 oz resealable bag

Ingredients - For sea salt beef jerky recipe 

Whole Slices of Beef, Gluten-Free soy (water, soybeans, salt, alcohol), Water, Seasoning Blend (dehydrated onion, spice, sea salt, garlic powder, onion powder, dehydrated garlic, expeller pressed sunflower-seed oil, natural flavor), Pink Himalayan Salt, Natural Smoke Flavor, Steviol Glycoside (> 95%).



Directions to prepare the recipe 

  • Pop the piece of beef within the freezer for an hour to arrange, which can make it easier to slice.
  • Sharpen your knife, then slice the meat as thin as you'll possibly catch on. There'll always be thicker bits than others, so don't fret about it an excessive amount.
  • I always cut against the grain of the muscle fibers because it makes for a less chewy jerky but try it both ways to get your favorite method.
  • Place the slices of beef into an outsized Ziploc bag and sprinkle over the salt and pepper. Seal the bag, then massage the meat through the plastic to get the seasoning to the touch of every single piece of beef.
  • The layout on your dehydrator or oven shelves ensuring that the pieces don't touch or overlap.
  • Dry until the meat is dry but still flexible. Leave to chill, then enter a sealed tub.
  • You'll likely find that different pieces in several areas of the dehydrator or oven will dry at different rates; just take the 'done' bits bent calmly while the remainder finishes off.

Sea salt jerky is formed with care using the very best quality all-natural ingredients possible. These are minimally processed, and there are not any artificial flavors or additives of any kind. The jerky is helpful because it has the following:

  • 100% Premium U.S. beef
  • Gluten-free
  • No added MSG or nitrites
  • No added preservatives

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