The Only Classic Beef Jerky Recipe You Will Love

Classic beef jerky recipe - When it comes to this recipe, it has become the talk of the town. Everybody loves it, and it has almost become a staple among the residents. Well, the recipe is tastier along with being healthy too.

People love making this recipe as they can easily follow the simple steps. It is all about marinating the meat for few hours, then let it dry. Meanwhile, you can add tomato paste, soy sauce, maple syrup, etc.

Classic Beef Jerky Recipe - Know-How It Is Made

In a family, from children to adults, everyone else loves beef jerky. Further, it is healthier as it has fewer calories and fat. Secondly, once it is prepared, you can also store it in a cool and dry place for months.

Let us take a look at how the recipe is made. We focus on the steps, direction to prepare as well as ingredients.

Ingredients

·         Beefsteak (A low-fat marinating steak is recommended) - 2 lb

·         Tomato paste - 1 tablespoon

·         Honey - 2 tablespoons

·         liquid soy seasoning - 60 ml

·         Onion powder - half teaspoon

·         Garlic powder - half teaspoon

·         Pepper & smoked salt - half teaspoon

·         Dried parsley - half teaspoon

Directions to prepare classicbeef jerky recipe

1.     Cut the steak into thick slices. To avoid bacterial contamination, pre-soak them in 5% strength white vinegar. Drain the same and wait for 10 minutes.

2.      Blend all the other ingredients until salt is dissolved in the liquid.

3.      Place the pre-soaked meat in a glass container with a tight-fit lid.

4.      Pour marinade over meat, ensuring it is completely covered. Add more water if necessary.

5.      Refrigerate overnight.

6.      Drain marinade from the meat and dry in the dehydrator at 160 F (70 C) for 4-6 hours.

7.      Transfer jerky to the oven at 275 F (135 C) for at least 10 minutes to kill pathogens.

8.      Remove from oven and cool completely before storing in an airtight container.

Wrap it up

Make this recipe in just a short time and enjoy the taste. It is a better and healthier snack than other snacks while you go on a camping trip, etc. Always stay healthy.